What is a filled Russian wheat pancake called?

What is a filled Russian wheat pancake called?



What is a filled Russian wheat pancake called?


What is a filled Russian wheat pancake called?

  • Poori
  • Chapati
  • Blini
  • Paratha


A filled Russian wheat pancake is called a blini.

Blini are thin, round pancakes that are traditionally made with wheat or buckwheat flour, and are a popular dish in Russian cuisine. They are similar to crepes, but are typically larger and thicker than crepes, and are often served as a main course or as a snack. Blini can be filled with a variety of ingredients, such as cheese, meat, vegetables, or fruit. They can also be served with toppings, such as sour cream, caviar, or jam.

To make blini, you will need the following ingredients:

  • 1 cup wheat or buckwheat flour
  • 1 cup milk
  • 1 egg
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon baking powder
  • 3 tablespoons butter, melted
  • Filling of your choice (cheese, meat, vegetables, fruit, etc.)

To prepare the blini, start by mixing the flour, milk, egg, sugar, salt, and baking powder in a large bowl until the mixture is smooth and well combined. Heat a large, non-stick frying pan over medium heat, and brush the pan lightly with some of the melted butter. Pour a small amount of the blini batter into the pan, enough to cover the bottom of the pan in a thin layer. Cook the blini for 1-2 minutes, or until the edges start to brown and the top is set. Flip the blini over, and cook for an additional minute or so on the other side. Repeat the process with the remaining batter, adding more butter to the pan as needed.

Once the blini are cooked, you can fill them with your chosen ingredients. Some popular fillings for blini include cheese, such as feta or cream cheese, or cooked meats, such as chicken or beef. You can also fill the blini with vegetables, such as sautéed mushrooms or roasted peppers, or with fruit, such as sliced apples or berries. Once the blini are filled, you can serve them immediately, or keep them warm in the oven until you are ready to serve.

Blini are a versatile and delicious dish that can be enjoyed at any time of day. Whether you are looking for a hearty breakfast, a tasty snack, or a main course for dinner, blini are sure to be a hit with everyone.




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  • Blini

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